Lavazza Super Crema
What’s Inside?
Every packed bag contained 2.2 pounds of whole coffee beans which have 60 percent Arabica and 40 percent Robusta and vacuum-packed bag with one-way valve.
Lavazza Super Crema was produced in a nut-free facility center and contains only coffee and was blended and roasted in Italy. And has brown sugar with flavor notes of almonds and dried fruits. It is best used with espresso machine for a mild and creamy medium roast.
Italian Craftmanship
- Luigi Lavazza who invented the concept of coffee blending or combining beans from different regions. Since 1895, four generations of Lavazza family have been crafting some of the world’s most desired coffees. Lavazza family have devoted their lives to pursuit coffee perfection!
Unique & Aromatic
- It was blended with a consistent velvety crema and persistent aroma. And best for a mild and creamy espresso.
Aroma
- 4 out of 5 aroma level
Origin
- 60% Mix of Arabica varieties and 40% Robusta creates a mild and creamy medium espresso roast. Sources of Arabica was coming from Brazil, Colombia and India while Robusta was coming from Indonesia and Vietnam.
Preparation
Best that you prepare this with an espresso machine to bring out the aromatic blend.
Comparison of Lavazza Blends
 Super Crema |
  Gold Selection |
  Gran Espresso |
  Top Class |
  Gran Filtro |
|
|---|---|---|---|---|---|
| Roast | Medium | Medium | Medium | Medium | Dark |
| Flavor | Notes of honey, almonds, and dried fruit | Sweet, milk chocolate | Dark chocolate and spices | Bitter chocolate and dried fruit | Spices and caramel |
| Available In | Whole Beans | Whole Beans | Whole Beans | Whole Beans | Ground & whole beans |
Pros
- Excellent flavor
- 4 out of 5 aroma level
- Vacuum packed bag with one-way valve
- Italian Craftmanship
Cons
Conclusion
Lavazza Super Crema is indeed one of the finest Italian coffee blend out there that comes with a unique blend and flavor. Try it! and your taste buds will be the judge.
